Chef Eduardo Perez

After travelling through Italy, this fall, Chef Eduardo Perez has returned to the kitchen at LUPO by Wolfgang Puck at Mandalay Bay Resort & Casino, and is presenting an exclusive five-course tasting menu that is the very essence of Albanese and Tuscan cuisine.

LUPO by Wolfgang Puck

Authentic Italian dishes that make-up this delectable dining experience include Sautéed Calamari with Yukon Gold Potatoes, Jerusalem Artichoke Agnolotti with Parmigiano Reggiano and White Truffle Butter, and Roasted Tomatoes and Parsley Pesto.

Available for $55 per person from December 2nd – 16th, locals receive an additional 20% off*, making this one delicious deal.

Buon Appetito!

5-course Italian Tasting Menu
LUPO by Wolfgang Puck
Mandalay Bay Resort & Casino
December 2nd – 16th
$55/person (less 20%* for locals)

Click HERE for reservations

Get into it!

* excluding alcohol, tax, and gratuity