Recently, a friend and I enjoyed a delightful evening chasing the ghosts of classic Vegas at the Plaza Hotel & Casino, with a performance of MISS BEHAVE'S MAVERICKS followed by dinner at OSCAR'S STEAKHOUSE
By applying his culinary savoir-faire to his mother’s old country recipes, THE PIG AND THE LADY’s Chef Andrew Le is serving Hawaii’s most coveted Vietnamese fare
My favorite places to stay, eat, shop, and watch a whole bunch of bats, in Downtown Austin’s Congress Avenue and Rainey Street Historic Districts. Giddy-up! 🤠
Four Friends, Two Families, All HJERTE03/10/2025
With their award-winning BLACK HJERTE COFFEE LIQUEUR and WHITE HJERTE VODKA, the music industry-veteran founders of Laurel Canyon Spirits have concocted two incredibly tasty spirits imbued with the rock n’ roll spirit of Laurel Canyon itself.
With it's dark decor and share-inducing portions, BAZAAR MEAT—Chef José Andrés' steakhouse at SAHARA Las Vegas—is the perfect place to dine with those in front of whom you can shamelessly eat for a few hours.
WASHING POTATO’s delicious dim sum à la Chef Richard Chen at Fontainebleau Las Vegas made for a perfect pre-concert dinner!
Brimming with pizzazz, five-time GRAMMY Award-winning Rock and Roll Hall of Fame Inductee Janet Jackson returns to the Strip with her dazzling new residency, JANET JACKSON: LAS VEGAS, in the Resorts World Theatre
ITO's Elevated Omakase is Saikō! *02/26/2025
Located high atop Fontainebleau Las Vegas, in a hidden nook of the zhuzhy Poodle Room, ITO is a sparkling jewel in the luxury resort’s culinary crown.
Bobby Hebb’s 1966 soul-jazz standard, SUNNY, remains one of the most performed songs of all time. Here are some of my favorite cover versions [Part 2 of 2]
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When CASA PLAYA’s Chef Sarah Thompson teamed up with RESTAURANT LE B’s Chef Angie Mar, it resulted in one of the most sensational meals I’ve enjoyed in recent memory.
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