ST x AM
When CASA PLAYA’s Chef Sarah Thompson teamed up with RESTAURANT LE B’s Chef Angie Mar, it resulted in one of the most sensational meals I’ve enjoyed in recent memory.
The Beverly Theater
A nonprofit independent film house, storytelling arena, and live music venue, presented by the Rogers Foundation, the Beverly Theater might well be the future; and I hope it is.
DVT at Voltaire
Featuring the self-described ‘glamour evangelist’ and her troupe of talented dancers and acclaimed neo-burlesque artists, DITA VON TEESE AT VOLTAIRE presents a dazzling display of decadent duende in one of the Strip’s most gorgeous venues.
Oscar’s Steakhouse
Recently, a friend and I enjoyed a delightful evening chasing the ghosts of classic Vegas at the Plaza Hotel & Casino, with a performance of MISS BEHAVE'S MAVERICKS followed by dinner at OSCAR'S STEAKHOUSE
The Pig and the Lady
By applying his culinary savoir-faire to his mother’s old country recipes, THE PIG AND THE LADY’s Chef Andrew Le is serving Hawaii’s most coveted Vietnamese fare
Downtown Austin
My favorite places to stay, eat, shop, and watch a whole bunch of bats, in Downtown Austin’s Congress Avenue and Rainey Street Historic Districts. Giddy-up! 🤠
Laurel Canyon Spirits
With their award-winning BLACK HJERTE COFFEE LIQUEUR and WHITE HJERTE VODKA, the music industry-veteran founders of Laurel Canyon Spirits have concocted two incredibly tasty spirits imbued with the rock n’ roll spirit of Laurel Canyon itself.
Bazaar Meat
With it's dark decor and share-inducing portions, BAZAAR MEAT—Chef José Andrés' steakhouse at SAHARA Las Vegas—is the perfect place to dine with those in front of whom you can shamelessly eat for a few hours.
Washing Potato
WASHING POTATO’s delicious dim sum à la Chef Richard Chen at Fontainebleau Las Vegas made for a perfect pre-concert dinner!

Located high atop Fontainebleau Las Vegas, in a hidden nook of the zhuzhy Poodle Room, ITO is a sparkling jewel in the luxury resort’s culinary crown.