Helmed by Chef Martin Heierling, PISCES BAR & SEAFARE—the utterly gorgeous new Mediterranean fish, seafood, and pasta restaurant at Wynn Las Vegas—is my new go-to for an elevated, joy-inducing dinner, including the happiest soup I’ve ever had! Read More
With CROSSROADS KITCHEN LAS VEGAS now open at Resorts World Las Vegas, Chef Tal Ronnen’s campaign to introduce upscale diners to his delectable plant-based cuisine continues, and I’m totally on board! Read More
The 110-year-old Yamashiro has reopened as Yamashiro Hollywood, thanks to new owners and operators presenting a menu full of Asian-fusion steakhouse fare, all in an absurdly romantic setting, with one of the best views in LA Read More
British supercar creator MCLAREN and automotive luxury purveyor O’GARA have teamed up with WYNN, to present THE MCLAREN EXPERIENCE CENTER AT WYNN LAS VEGAS, POWERED BY O’GARA. Check it out: I did, and it was exhilarating! Read More
This website makes use of cookies to enhance your browsing experience and provide additional functionality.
DetailsPrivacy policy